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Ingredients

  • 3/4 cup sugar
  • 1 1/2 cups unsalted butter, softened
  • 1 tsp salt
  • 2 tsp vanilla
  • 4 cups flour
  • 2 eggs
  • 1 jar raspberry jam
  • 1 12 oz package white chocolate baking chips

Instructions

  • Raspberry White Chocolate Bars
    Recipe Type: Dessert
    Cuisine: Dessert
    Raspberry & White Chocolate Bars
    Ingredients
    3/4 cup sugar
    1 1/2 cups unsalted butter, softened
    1 tsp salt
    2 tsp vanilla
    4 cups flour
    2 eggs
    1 jar raspberry jam
    1 12 oz. package white chocolate baking morsels
    Instructions
    PREHEAT OVEN TO 350.
    USE A 9X13" BAKING PAN (DO NOT GREASE)
    MIX SUGAR, BUTTER, ADD SALT, VANILLA
    SLOWLY ADD FLOUR, UNTIL IT LOOKS CRUMBLY.
    SCOOP 1 CUP OF CRUMB MIXTURE AND SET ASIDE
    ADD THE EGGS TO REMAINING MIXTURE.
    PRESS DOUGH INTO BAKING PAN. BAKE 30 MINUTES UNTIL LIGHTLY BROWN.
    REMOVE BAKING PAN, SPREAD RASPBERRY JAME TO THE EDGES.
    SPRINKLE WHITE CHOCOLATE MORSELS
    SPRINKLE THE CRUMBLE MIXTURE RESERVE ON TOP
    BAKE AN ADDITIONAL 25-30 MINUTES AT 350 UNTIL TOPPING IS LIGHT GOLDEN BROWN.
    COOL BEFORE CUTTING INTO BARS